HEALTH & RESEARCH
19 FOODS TO NATURALLY DETOX RADIATION Tags: detox health foods radiation absorbtion

With radioactive isotopes detected in rainwater in Minnesota and other states, some people are looking into iodine supplements and other ways to protect the long-term health of their families.

While there are a lot of drawbacks to using iodine, there are plenty of foods that naturally protect our bodies from radiation.

Here’s 19 of the best:

  1. Brown rice
  2. Seaweed
  3. Kelp
  4. Miso
  5. Pumpkin
  6. Spirulina
  7. Bee pollen
  8. Wheat grass
  9. Rosemary
  10. Blue-green algae
  11. Beets
  12. Garlic
  13. Ginger
  14. Alfalfa sprouts
  15. Broccoli
  16. Onions
  17. Olive oil
  18. Leafy greens
  19. Apples and other sources of pectin

These foods protect the body from radiation in different ways. For instance, brown rice is high in fiber and phosphorous, which help remove harmful toxins from the body. Sea vegetables contain a polysaccharide that binds to radioactive strontium to help eliminate it from the body, as well as being high in natural iodine. Pectin has also been shown to bind to radioactive residues, and Cysteine (in onions) binds with and deactivates radioactive isotopes. Alfalfa sprouts and greens are high in chlorophyll, which has been shown to help protect against radiation damage, as well.

Keep in mind that you should aim for organic and be aware of the sources. For example, fresh sprouted alfalfa sprouts from your windowsill are preferable to those shipped from thousands of miles away (and possibly doused with those isotopes).

 
Big Pharma Gets ‘Legal Immunity’ From Future Lawsuits Over New Ebola Vaccine Tags: vaccines immunity Ebola Big Pharma government protection

DECEMBER 11, 2014 BY 21WIRE 

 

21st Century Wire says…

You will not be immune from Ebola, but Big Pharma will be immune from you…

During the last 6 months, the United States suffered one of the all-time great pandemic hoaxeswith Ebola pandemic that wasn’t.

For weeks on end, Americans were pelted with one sensational official announcement after another, like, “Authorities are actively monitoring 357 people in New York” (and of course, nothing came of it), followed by endless speculative and shameless tabloid-style online media fear-mongering ‘news’ (see one sensational story here).

 

1-Ebola-Bioweapon

 

The heightened public fear driven mostly by by media, came just ahead of the Big Pharma’s annual ‘Flu Season‘ vaccine marketing campaign, which made for the perfect ‘PR’ (‘Panic Relations’) cushion needed by the Vaccine Troika: pharmaceutical manufacturers, the CDC and the World Health Organization – in order to develop, quickly certify, market, and distribute their new line of Ebola vaccine product.

In a highly illegal maneuver, bureaucrats in Washington has already promised drug giants‘liability protection’ against any lawsuits certain to come from people getting ill, or even dying – from a fast-tracked Ebola vaccine. This level of ‘immunity’ is what billions of dollars per year in lobby funds to Washington buys you. According to data from OpenSecrets.org, in 2013 alone, Washington DC coffers received contributions (legalized pay-offs) from Pharmaceuticals/Health Product makers totalling $228,219,456 million, with a total number of Clients reported of 367, from a total number of Lobbyists reported at 1,450. 

It’s still unknown whether or not the unusual move by Health and Human Services (HHS) will mean the victims in Africa, one of the biggest target markets for Big Pharma, will also be frozen out of any legal action for illness or death against vaccine giants.

Any new vaccine will be expected to be laced with the usual poisonous ingredients and immune challenging hazardous compounds like – live viral strains and 
pathogens, heavy metals,mercury, formaldehydeThiomersal - to name a few.

Please get educated and learn more about the dangers of vaccines by reading Natural News Vaccine Warnings page.

More about Big Pharma’s Ebola vaccine legal immunity below…

 

Reuters  
 

The U.S. Department of Health and Human Services on Tuesday offered liability protections to drug makers rushing to develop Ebola vaccines and urged other countries to follow suit.

Health and Human Services (HHS) Secretary Sylvia Burwell made the announcement as part of the Public Readiness and Emergency Preparedness (PREP) Act in a move aimed at encouraging the development and availability of experimental Ebola vaccines.

The declaration provides immunity under U.S. law against legal claims related to the manufacturing, testing, development, distribution, and administration of three vaccines for the Ebola virus. However, it does not provide immunity for a claim brought in a court outside the United States.

HHS said the declaration is part of global efforts to address issues in the United States and in other countries where such vaccines are being developed, made and potentially used.

Burwell urged other countries to follow suit by enacting similar liability protections.

“As a global community, we must ensure that legitimate concerns about liability do not hold back the possibility of developing an Ebola vaccine, an essential strategy in our global response to the Ebola epidemic in West Africa,” she said in a statement.

(…) Earlier this month, scientists at Oxford University started the first clinical trials of an experimental Ebola vaccine being developed by GlaxoSmithKline and the U.S. National Institutes of Health.

Other vaccine developers include Johnson & Johnson , Merck and NewLink Genetics Corp and Denmark’s Bavarian Nordic, which is developing a booster shot to help improve the effectiveness of some of the vaccines…

SOURCE

 

 

5 Shocking Facts About GMOs. I Can’t Believe #3 Is Real. Tags: GMO Processed foods corn health genetically modified organisms

Posted on July 14, 2014 by Viance Nutrition - News

corn

 

One alarming aspect of the whole GMO debate is the fact that so many Americans are going about their daily lives completely unaware that they are consuming genetically modified organisms at just about every meal. The reason I know this is because I used to be one of them.
So what are GMOs and why should we be concerned about them?

A GMO or genetically modified organism is created by merging the DNA from different species to create an organism; plant, animal, bacteria or virus which cannot be produced in nature or through traditional crossbreeding. It can bring about the production of foods that taste better, have longer shelf lives, or withstand harsh growing conditions.

Sounds harmless enough right? And even a good idea. But this isn’t the whole story, much as big food companies would like you to think it is. There are reasons why we should be extremely wary of consuming any food that has been genetically altered. Here are five of them:

  1. GMOs are unhealthy: Since the introduction of GMOs in the mid-1990s, the number of food allergies has sky-rocketed, and health issues such as autism, digestive problems and reproductive disorders are on the rise. Animal testing with GMOs has resulted in cases of organ failure, digestive disorders, infertility and accelerated aging. Despite an announcement in 2012 by the American Medical Association stating they saw no reason for labeling genetically modified foods, the American Academy of Environmental Medicine has urged doctors to prescribe non-GMO diets for their patients.
  2. They increase herbicide use: When Monsanto came up with the idea for Round-up Ready crops, the theory was to make the crops resistant to the pesticide that would normally kill them. This meant the farmers could spray the crops, killing the surrounding weeds and pests without doing any harm to the crops themselves. However, after a number of years have passed, many weeds and pests have themselves become resistant to the spray, and herbicide-use increased (both in amount and strength) by 11% between 1996 and 2011. Which translates to – lots more pesticide residue in our foods – yum!
  3. They are everywhere! GMOs make up about 70-80% of our foods in the United States. Most foods that contain GMOs are processed foods. But they also exist in the form of fresh vegetables such as corn on the cob, papaya and squash. The prize for the top two most genetically modified crops in the United States goes to corn and soy. Think about how many foods in your pantry or refrigerator contain corn or its byproducts (high fructose corn syrup) or soy and its byproducts (partially hydrogenated soybean oil).
  4. GM crops don’t ensure larger harvests. As it turns out, GMO crop yields are not as promising as some projections implied. In fact, in some instances, they have been out-yielded by their non-GMO counterparts. This conclusion was reached in a 20 year study carried out by the University of Wisconsin and funded by the U.S. Department of Agriculture. Thus negating one of the main arguments in favor of GMOs.
  5. U.S. Labeling suppression: Many of the companies who have an interest in keeping GMOs on the market don’t want you to know which foods contain them. For this reason, they have suppressed recent attempts by states such as California and Washington to require labeling of GMO products. And since they have deep pockets, they were successful – for now. The companies who spent the most on these campaigns are Monsanto (who produces the GMO seeds), and Pepsi, Coca Cola, Nestle and General Mills, who produce some of the most processed foods in existence. Incidentally, most other developed countries such as the nations of the European Union, Japan, Australia, Brazil, and China have mandatory labeling of genetically modified foods. Food for thought!

So, if you don’t wish to partake of GMO foods, what can you do? First and foremost, buy organic. The USDA has strict guidelines for producers of organic foods which restrict them from using any GMO products in their foods.

If a food is not organically grown, look for a Non-GMO Project Label which certifies that it has been tested and found to have less than 0.9% GMO-contamination.

At Viance, we are convinced that eating a clean, contaminant-free diet is essential in achieving good health and vibrancy. That is why we do not allow any genetically modified organisms in any of our products.

 

SOURCE

 

 

RSS
Search a Blog

December 2014 (275)
November 2014 (524)
October 2014 (543)
September 2014 (509)
August 2014 (462)
July 2014 (447)
June 2014 (405)
May 2014 (500)
April 2014 (560)
March 2014 (540)
February 2014 (502)
January 2014 (671)
December 2013 (251)
Blog Categories
Go Back

WHO IS ONLINE
Support B.O.L.E.

Thank you for supporting the BOLE

Your support to have the B.O.L.E. (incl.all articles) open and free for everyone is much appreciated.

Products for your Wellness

Important: For all products chose at the top of the page the  language (English or German) and currency!

 click HERE to reach all products

TATWellness deliver worldwide.

In Your Service

B.O.L.E.

 

This website is powered by Spruz

Live Support